By the Labour of Their Hands: The Story of Ontario Cheddar Cheese
Heather Menzies
This book provides a history of Ontario’s cheese industry, the critical role of women in its development and growth, and ultimately the failure of government to support small and medium cheese producers from big food companies.
Published by Quarry Press, 1994. ISBN: 1550821024.
I am searching for a copy of your book “By the labour of their Hands – The Story of Ontario Cheddar Cheese”. Do you have a copy that I could purchase or know where I could get one?
Thank you
Robert McCreary